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MENU

KITCHEN HOURS SUN - THURS 4PM - 10PM FRI - SAT 4PM - 11PM

SHAREABLES

SAUSAGE & KRAUT

rotating sausage, german mustards, sauerkraut, grilled sourdough

$21

FRIED PIEROGI

butter, bacon, chives, sour cream

$15

ROCKY MOUNTAIN OYSTERS

buffalo fries, caramelized onion, horseradish cream, chives

$16

SPINACH ARTICHOKE DIP

spinach artichoke, grilled sourdough bread

$14

CHICKEN WINGS

old fashioned glaze, chives, ranch and blue cheese dressing

$12

CHARCUTERIE + FROMAGE

rotating meats and cheeses with seasonal sides, served with crackers

$34

SALADS

BEET SALAD

roasted beets, parsnip, arugula, goat cheese, walnut, herbs, blackberry

$23

MIXED GREENS SALAD

red wine vinaigrette, red onion, tomato, radish, cucumber, chives

$18

GEM CAESAR SALAD

little gem lettuce, caesar dressing, parmesan cheese, croutons, anchovies

$13

MAINS

CHICKEN SCHNITZEL

crispy chicken, braised red cabbage, mushroom gravy, pomme purée, lemon

$27

GRILLED PORK LOIN*

polenta, zucchini, apple cider glaze, backberry

$37

TAVERN BURGER*

6oz smashed patty, cheddar, pickles, onion, brioche bun, fries

$21

PAN SEARED TROUT

parsnip purée, spinach, carrots, crisped parsnip

$34

NEW YORK STRIP*

12oz strip, pomme purée, roasted brussels, bleu cheese sauce

$57

SQUASH CARBONARA

pancetta, squash, pappardelle, parmesan

$28

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

SIDES

MIXED GREENS SALAD

$9

POMME PURÉE

$9

ROASTED BRUSSELS

$12

CRISPY FRIES

$12

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