top of page

MENU
DINNER
KITCHEN HOURS
SUN - THURS 4PM - 10PM
FRI - SAT 4PM - 11PM
STARTERS
PIEROGI
horseradish cream, bacon, crispy brussels
$15
SPINACH ARTICHOKE DIP
spinach, grilled artichokes, cheese blend, warm pita, veggies
$15
SALADS
STEAK SALAD
6oz steak, greens, tomato, cucumber, red onion, walnut, gorgonzola vinaigrette
$24
GREEN GODDESS SALMON
pan-seared salmon, greens, tomato, cucumber, dried cranberry, pecans, house-made green goddess herb dressing
$23
ENTRÉES
DOUBLE SMASH BURGER
two smashed beef patties, lettuce, tomato, onion, pickle, cheddar, burger sauce, with fries
$17
FRENCH DIP
slow roasted beef, white cheddar, parmesan butter, toasted baguette, au jus, with fries
$22
RED SNAPPER
pan-seared red snapper filet, roasted red pepper romesco, sautéed kale
$34
CHICKEN SCHNITZEL
shaved fennel & apple salad, whole grain mustard sauce
$26
bottom of page